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MENU

  • . 1 TACO $8 . 2 TACOS $15 . 3 TACOS $21 . 4 TACOS $26

  • OCEAN

  • FISHERMAN

    Oaxacan spice rubbed, seared fish of the day, red cabbage, citrus tartare, lemon pickled onions and coriander

  • BAJAMAN

    Baja-style fried fish of the day, green cabbage, special baja sauce, traditional tomato salsa, fresh lime and coriander

  • KŌURA

    Lime and chilli marinated seared prawns, red cabbage, zesty family manuka honey dressing, jalapeño pickled radish and coriander

  • LAND

  • KEN TUCKYMAN

    Escondido spiced free range fried chicken, green cabbage, traditional tomato salsa, mango chunks, chipotle mayonnaise and coriander

  • BUSHMAN

    6 hour slow braised free farmed pork belly, marinated in family manuka honey, green cabbage, crisp apple, sweet onion reduction, crackling crumble and coriander

  • SHEPHERD

    6 hour slow cooked Glenayr farmed lamb and carrot ragu, green cabbage, crispy carrot and parsnip, herb chimichurri and coriander

  • STOCKMAN

    12 hour slow braised beef brisket, marinated in chipotle and lemon, red cabbage, chipotle sour cream, lemon pickled onions and coriander

  • BREAKY

    Smoked streaky free farmed bacon, free range egg, sweet onion reduction, crackling crumble and coriander

  • SOIL

  • HARVESTER (vg)

    Raw broccoli and tofu salad, red cabbage, creamy vegan herb mayonnaise, dried cranberries, hemp hearts, jalapeño pickled radish and coriander

  • KAIMANGA (vg)

    Maria's special walnut and peptic fried cutlet, green cabbage, avocado vegan mayo, traditional tomato salsa and coriander

  • PRODUCER (v or vg)

    Slow cooked garlic and thyme black beans, sweet roasted kumara, red cabbage, feta cheese, lemon pickled onions and coriander

  • . QUEENSTOWN'S CRAFT TAQUERIA . MENU IS 100% GLUTEN FREE

  • OTHER CRAVINGS

  • ADD ON

    $4

    Pork belly, Beef briskett, Guacamole

  • MR NACHO (vg option)

    $21

    Freshly made corn chips, slow cooked garlic and thyme black beans, traditional tomato salsa, corn salsa, sour cream, fresh lime and coriander

    CHOOSE: PORK BELLY, BEEF BRISKET OR GUACAMOLE

  • CHIPS’N’DIPS 

    $10

    Freshly made corn chips with sides of traditional tomato salsa and guacamole

  • ESQUITES

    $5

    Grilled spiced corn salad, creamy mayo, feta cheese, fresh lime and coriander

  • DRINKS

  • FAMILY FRIENDLY

    $5

    Pete's Natural Organic Soda

    Antipodes (Still or Sparkling)

    Coconut Water

  • TEQUILA

    $12

    Blended Margarita
    Casamigos Tequila Shot

  • BEER

    $9

    Corona

    Alcoholic Ginger Bear

Map

Taco Medic

Searle Lane
Queenstown

9300

Monday - Sunday
11am - 10pm

03 442 8174